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Tuesday, March 1, 2016

Burger in Paradise

I entered a recipe in a contest that Whalburgers is holding.  I tried to incorporate tastes of Philadelphia.  I have already been mentioning my creation.  Here is what I submitted.  I take ground beef and grind bacon, strip loin and scrapple together.  Then I form the burger.  Before cooking, I caramelize onions and peppers.  Then, cook the burger.  Place the burger on a pretzel bun.  Top it with the onions and peppers.  Top the onions and peppers with provolone cheese.  I came close to fulfilling that this weekend, but I forgot the strip loin.  I might try once more.  I really wanted to make the pretzel buns.  I have to see if everyone is sick of my creations.

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